We are a small family owned and operated business. We are located in beautiful sunny San Diego. The idea of Gravity Chopsticks® came about when we were eating at a restaurant. The server took away our appetizer dishes and we had no where to rest our chopsticks. That was when the "ah ha!" moment hit.
Dang Tran graduated from San Diego State University with a B.A. in Graphic Design. He is the inventor of Gravity Chopsticks®. His focus is on solving problems with creativity.
Niki Tran graduated from Simon Frasier University in Marketing. She is responsible for daily operations of the business.